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Lunch Menu

 
   
  STARTERS    
 
Soup of the Day
Made fresh and served piping hot with crusty bread. Please check specials board
£3.10  
  Garlic Bread with Cheese £2.50  
       
  Chef's Ole Hickory Style Pate. £4.25  
  Chef's very own secret recipe, smoky chicken liver and hickory pate served with warm toast.    
       
  Prawns Marie Rose £4.50  
  Traditional cocktail of North Atlantic prawns Marie Rose. Served with a wholemeal roll.    
       
  Fells Haggis Cosy Oatcakes £4.35  
  Good old Scottish haggis served with warmed oatcakes.    
       
  Vegetable Pakora with Dip (v) £4.25  
  Nice 'n' spicy vegetable pakora, deep fried and served with chef's own dip.    
       
 

Special Combo Duo Dip (v).                                                                                                           for 1/2

£3.95/£5.95  
 

Selection  of Pakora, Tattie Skins, Breaded Mushroom. Garlic Kiev & Onion Ring with a garlic dip and pakora dip        ( for 3 people £7.95 and for 4 people £9.95)                                                                        

  
       
  FRITURE DISHES

 

    
       
  Wholetail Scampi Frit. £7.25  
   Deep fried  premiere wholetail scampi.    
       
  Goujons of Chicken Breast £7.35  
  Chicken breast coated in a mild spicy crumb, deep fried and served with garlic dip.    
       
  Fresh Crumbed Hamilton Haddock £7.50  
  Fresh haddock crumbed daily on site and deep fried    
       
  All Four One Fry £7.50  
  A piece of Haddock, Chicken Goujon, Scampi & Garlic Kievs with a garlic dip.    
       
  Jumbo Sausage £5.90  
       
  All of the above served with salad, beans or vegetables and chips, boiled potatoes or a baked potato.    
       
  CHEF'S SPECIALS * subject to availability    
       
  Steak Pie £7.50  
  Traditional steak pie  with veg and a choice of chips or potatoes.    
       
  Pot Braised Prime Sliced Beef £7.50  
  On crushed potato with veg and a pepper ale gravy.    
       
  Cajun Chicken £7.65  
  Marinated strips of chicken served on a gravy pool with salad or veg & chips or potatoes.    
       
  Grilled 8oz Gammon Steak £7.50  
  with peach & pineapple.  Served with salad or veg & chips or potatoes.    
       
  Home-made Meat or Vegetable Lasagne. £7.25  
  with a choice of salad or veg & chips or potatoes.    
       
  FULL RUSTIC SALADS    
       
  Large Rustic Salads full of all the usual ingredients with chef's extra special fruity touches. No salad will ever be the same. All served with a choice of baby potatoes, baked potato or chips.    
       
  Ye Olde York Ham. £7.50  
  Prime lean carver ham,    
       
  Cheese £6.50  
  Mild cheddar    
       
  Prawn and Cheese £7.75  
  North Atlantic prawns  with a marie-rose sauce and mild cheddar    
       
  Chef's Special Salad £7.95  
.Marinated Herring, Ham, Prawn & Salmon
       
  Ploughman's lunch £6.25  
   Mild Cheddar Cheese, Pate, Pickle and crusty bread    
       
  BAKED POTATOES    
       
  Not just a baked potato. Chef's baked potatoes come served with a rustic salad full of all the usual salad ingredients plus fruity touches.    
       
  Natural Baker £5.50  
  A natural baked potato with a beautiful salad    
       
  Cheese £4.95  
  Mild cheddar    
       
  Coleslaw £4.65  
  Chef's own coleslaw    
       
  Haggis £6.25  
  Traditional Scottish Haggis    
       
  Prawn £6.25  
  North Atlantic prawns and marie-rose sauce.    
       
  Beans £4.65  
  Baked beans in tomato sauce    
       
  Chilli £5.95  
  Home made chilli freshly made    
       
  Tuna £5.75  
  Tuna with mayonnaise    
       
  Cheese and Coleslaw £5.50  
       
  BURGER BAR    
       
  All served with either salad or beans and chips or potatoes    
       
  Torrance Burger £5.50  
  Traditional burger and bun    
       
  Torrance Cheese Burger £5.75  
  Same as above with melted mild cheddar    
       
  Chicken Burger £5.95  
  Deep fried chicken burger and bun    
       
  Vegetable Burger £5.75  
  Cooked in pure vegetable oil    
       
  DESSERTS    
       
  Apple Pie £3.50  
  Deep filled apple pie, served hot or cold with cream or ice cream    
       
  Meringue Glacé £3.50  
  A meringue nest filed with ice cream and cream, topped with strawberry sauce    
       
  Wild Berry Trifle £3.50  
  An individual dessert homemade by Rog, topped with custard and cream    
       
  Hot chocolate fudge cake £3.95  
  With cream or ice cream    
       
  Italian tiramisu cake £3.95  
  Traditional Italian cake served with cream or ice cream    
       
  Ice Cream £2.50  
  Cool and refreshing, strawberry, chocolate, vanilla, or mint choc chip    
       
  SIDE ORDERS    
  Crusty Bread      £0.75                    Side Salad                 £2.25    
  Garlic Bread       £1.95                     Steamed Vegetables  £2.25    
  Coleslaw            £0.75                         Chips                         £1.75    
  Onion Rings       £1.50                       
       
  HOT DRINKS    
       
 
Pot of Tea                                           £1.70   Cappuccino                                  £1.95
Hot Chocolate                                  £2.00   Espresso                                       £1.65
Americano                                           £1.70   Decaffeinated                             £1.60
Latte Macchiato                                 White Coffee                               
£1.95 £1.70
Bailey's Latte   Herbal Tea
£3.75   £1.95
   
       
  Please note when seated in the bar area for orders will be taken at the table. Please get your drinks from the bar.  PLEASE NOTE THAT DURING BUSY TIMES THERE MAY BE A WAIT TO ORDER. WE THANK YOU FOR YOUR PATIENCE.    
       
 

All prices include VAT at current rate, Service charge is not included